Dairy Food Global Market Report 2022 by The Business Research Company is the most comprehensive report available on the market, being wide-ranging both in terms of chronology and geography. It covers the historic period – 2016-2021, and the forecast period – 2022-2026, with additional forecasts for 2026-2031. The report helps gain a truly global perspective as it covers 60 geographies, focusing on major economies in each region – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
TBRC’s market report includes a chapter on the COVID-19 impact on the dairy food industry, which gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market and how companies can strategize to bounce back from it. With updated market numbers according to the effects of the coronavirus, the report provides the most accurate expected dairy food market growth numbers from 2022-2031.
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The global dairy food market size is expected to grow from $700.06 billion in 2021 to $768.53 billion in 2022 at a compound annual growth rate (CAGR) of 9.8%. The dairy food market share is expected to grow to $1,072.06 billion in 2026 at a CAGR of 8.7%.
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The Dairy Food Global Market Report 2022-31 by The Business Research Company evaluates dairy food market size, growth rate, drivers, dairy food industry trends, and major companies.
The dairy food market segments in the report are:
1) By Type: Milk and Butter, Cheese, Dry, Condensed, and Evaporated Dairy Products, Ice Cream and Frozen Dessert
2) By Source: Cattle, Sheep, Goat, Camel
3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others
The table of contents in TBRC’s dairy food market report includes:
1. Executive Summary
2. Report Structure
3. Dairy Food Market Characteristics
4. Dairy Food Market Product Analysis
5. Dairy Food Market Supply Chain
……
22. Key Mergers And Acquisitions In The Dairy Food Market
23. Market Background: Food And Beverages Market
24. Recommendations
25. Appendix
26. Copyright And Disclaimer
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